Category Archives: Main Course

Veggie A La King

Posted on January 21, 2012 by dontfearthevegan

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One of my favorite dinners when I was a kid was my moms Chicken A La King. She would use the premade puff pastry shells that just needed to be popped in the oven. I loved to watch them grow! … Continue reading →

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Apple Sage Sausage Mushroom Loaf

Posted on December 22, 2011 by dontfearthevegan

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In a past post for MOFO I mentioned a website that I love called The Magical Loaf Studio where I have learned how to make the most amazing loaves. This time I felt I was ready to break away from … Continue reading →

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Balsamic Maple Fig Pizza

Posted on September 13, 2011 by dontfearthevegan

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Other than loving Fig Newton Cookies as a kid I have never considered myself much of a fig fan, though whenever they are prepared for me by someone else I can’t seem to get enough. Figs are in season so … Continue reading →

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Marinated Veggie Hoagie

Posted on September 4, 2011 by dontfearthevegan

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Growing up in Southern California we spent many weekend days (and many ditched school days) at the beach. We lived forty miles away from the coast which meant a minimum of a 15 degrees difference in weather and if our … Continue reading →

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Garbanzo Bean “Tuna” Salad

Posted on August 29, 2011 by dontfearthevegan

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This recipe is far from innovative. Just as you may find hundreds of recipes for tuna salad I’m sure you will be able to find a plethora of recipes for mock tuna salad. I have been working on it for … Continue reading →

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Rotelle Pasta with Spicy Heirloom Tomato Sauce & Tofu “Feta”

Posted on August 27, 2011 by dontfearthevegan

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I had a bunch of heirloom tomatoes to use, wanted to try making tofu “feta” and was craving pasta so this is what I came up with. Rotelle or Penne pasta was chosen because I wanted the feta to stick … Continue reading →

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Beer Battered Fishy Tacos

Posted on August 1, 2011 by dontfearthevegan

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More difficult than cheese or meat, fish was by far the hardest thing for me to give up.  I was never a huge meat eater. Being allergic to dairy and eggs, they were always attached to feeling sick. Fish on … Continue reading →

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Sauteed Mushrooms with Mandarin Edamame Relish

Posted on July 6, 2011 by dontfearthevegan

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  At a Japanese restaurant we had ordered a mushroom spinach saute that had a sweet sesame sauce which inspired this dish, that and the gourmet mushroom medley that I needed to use.  Not sure how I came up with … Continue reading →

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BBQ/Potluck Ideas

Posted on July 1, 2011 by dontfearthevegan
Kale Dip

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As the sun begins to visit more often and the temperature is rising in our neck of the woods, talks of gathering with friends begin.  Here are some great, fairly easy ideas to bring along to your next BBQ, Potluck … Continue reading →

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Lemon Tofu Skewers with Satay Sauce

Posted on June 27, 2011 by dontfearthevegan

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  A few weeks ago my daughter and I took a trip to Boston to visit family. We had the opportunity to fly on Jet Blue where we both had our own television screens and access to cable which is … Continue reading →

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