Category Archives: Mom’s Recipes

My Mom Veganizing Family Traditions Once Again – Pimento Cheese

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 We can all look back at the family celebrations of our childhood and have something that stands out as a lasting memory.  I am a foodie at heart and most of my fondest memories revolve around food. Seriously. Depending on … Continue reading

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Mom’s Spätzle – German Vegg Noodle

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Growing up there wasn’t a holiday where my Dad didn’t make up a big batch of  spätzle. He always made extra so that he could send all our guest home with to-go packages. My parents both love to cook, but … Continue reading

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Omi’s Rum Pudding with a Nog Twist

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Omi (our name for grandma) was famous amongst family and friends for her rum pudding. It was requested for every holiday and social occasion. I would run into people years after they had attended an event where they had the … Continue reading

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Mom’s Goulash

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So as many of you probably are aware we recently had non-vegan family visiting from Florida and prior to the visit I was a little nervous about the eating situation. In the past there was a lot of, “EWWW, what’s … Continue reading

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Mom’s Pad Thai Noodle Dish

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As a kid my favorite food nights were always Dad’s pizza nights or when my Mom brought out the electric wok. I have a deep love for Asian food of all varieties but is the one type of food I … Continue reading

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Lemony Gardein

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Yeah for going to Mom’s and having her veganize an old recipe and then allowing me to share it with all of you. This was so good! I am actually going to add it to my Easter menu ideas because … Continue reading

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Celeriac Salad

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Celeriac also known as celery root is often used for salads. You mcay have had something similar to this so forgive me if you find it to simple. I thought I would share it anydway bezcause I have never had … Continue reading

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Hazelnut Chocolate Cheesecake

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Oddly enough, this year on the holiday that revolves around food, I did very little cooking or creating. My dad’s 60th birthday happened to fall on the holiday and my mom had the entire vegan menu planned out. She allowed … Continue reading

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Blackberry Sugar Cookie Crust Tartlet

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If you are from the Northwest, have visited this time of year or have friends that live here you may be aware that we are currently in blackberry season. They grow in abundance and you are able to find them … Continue reading

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Beer Battered Fishy Tacos

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More difficult than cheese or meat, fish was by far the hardest thing for me to give up.  I was never a huge meat eater. Being allergic to dairy and eggs, they were always attached to feeling sick. Fish on … Continue reading

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