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One of the more vapid arguments omnivores use to dismiss vegan-ism is “I once knew a vegan and they were always sick” as if we vegans believe just eating vegan is a magic path to improved health. Being vegan is … Continue reading
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I was once known for my veggie lasagna. Seriously. I can comfortably say it was something special. Some of the things that made it so tasty were the spinach and basil I added to the ricotta, and the portabella and … Continue reading
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Yes, we like cheese and attempt to emulate it quite often. We especially like cheesy Italian fare and Caprese has always been a must for us as an appetizer. This is a pretty satisfying dairy free version. Buon Appetito! Ingredients: … Continue reading
Don't Fear the Vegan 