Author Archives: dontfearthevegan

The Little Things Really Are What Count!

Posted on March 5, 2013 by dontfearthevegan

This blog was started out of desperation for a creative outlet, the need to help people, and selfishly, something to simply call my own. As rewarding as it can be at times, my current field was never my life ambition. … Continue reading →

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And the Phoney Baloney Coconut Bacon Winner is…

Posted on March 3, 2013 by dontfearthevegan

Wait, not yet. Thanks to everyone who participated. The comments made me very hungry and as you already heard, inspired a cake. If you haven’t seen the recipe yet check it out, The Elvis Cake. We chose the winner by … Continue reading →

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Gluten-Free Peanut Butter Maple Cake with Banana Pudding Layers, Covered in Peanut Butter Cream Icing and Coconut Bacon Sprinkles AKA The Elvis Cake

Posted on March 2, 2013 by dontfearthevegan

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First off, thanks to Phoney Baloney’s Coconut Bacon and The Vegg. Without these two products this cake wouldn’t have been the same. Also, thanks to my daughter and Wayward Cafe for hosting the bake sale and giving me an excuse … Continue reading →

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Phoney Baloney’s Coconut Bacon Giveaway

Posted on February 27, 2013 by dontfearthevegan

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I love contributing to Indiegogo/Kickstarter Projects, especially when they are vegan. I love giving things away on the blog to show my gratitude that you have chosen to follow us on this journey. I love Phoney Baloney’s Coconut Bacon. What … Continue reading →

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Vegans Say What: Tips on Gluten-free Vegan Baking

Posted on February 24, 2013 by dontfearthevegan

I recently asked this question on my Facebook page and received quite a few responses. I would love to hear your tips and I still would love to know why some consider xanthan gum bad? Experienced Gluten-Free bakers: Do you … Continue reading →

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Kid’s Food Swap

Posted on February 23, 2013 by dontfearthevegan

UPDATE 3/7/2013: One more shout out about the Kid’s Food Swap. There is still time to sign up. We have an interested family in Canada and I would love to find more Canadian families that would be interested in participating. … Continue reading →

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Raw Beet & Ataulfo Mango Cold Busting Salad

Posted on February 22, 2013 by dontfearthevegan

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While at my parents this week, we all had what my dad calls the ‘xactly’s, meaning we all felt exactly like crap. I was making tacos for dinner with my Raw Walnut and Sunflower Seed Taco recipe and decided to … Continue reading →

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Banana Cake with Marshmallow White Chocolate Fluff, Chocolate Drizzle and Toasted Almonds

Posted on February 18, 2013 by dontfearthevegan

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This is the first time and possibly the last that I use banana’s for a recipe. See, I am allergic to them and I hate cooking things I can’t taste, but hubby had two ripe ones sitting around and I … Continue reading →

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Orange Cake with Orange ‘Butter’ Cream Layers, Covered with Orange Chocolate Ganache

Posted on February 17, 2013 by dontfearthevegan

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This cake was inspired by my daughter and husband’s love for the combination of orange and chocolate. The cake and butter cream could have stood on their own, but the chocolate ganache gave it an extra touch of decadence. Moist … Continue reading →

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