Black Bean Salad

Posted on January 28, 2011 by dontfearthevegan

1 can Black Beans drained
1 tomato diced
1/2 cup cilantro chopped
1/4 Tsp ground Cumin
1/8 Tsp ground Oregano
1/4 cup Red wine Vinegar

Mix above ingredients.  Chill for 1 hour.  Serve.

This entry was posted in Gluten Free, Salad, Sides. Bookmark the permalink.

2 Responses to Black Bean Salad

  1. Pingback: BBQ/Potluck Ideas |

  2. Leatrix says:
    September 5, 2011 at 4:30 am

    If information were scoecr, this would be a goooooal!

    Reply

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